Food Handling Course Online Vic

Take our food handlers training and test.

Food handling course online vic. This course provides the nationally recognised certificate for sitxfsa001 use hygienic practices for food safety and allows you to work in the retail hospitality and transport and distributions sectors. Dofoodsafely is designed to enable you to understand how to safely work with and handle food in commercial settings. Food handler certificate course hospitality retail sitxfsa001 use hygiene practices for food safety online training course. Dofoodsafely is a free non accredited online learning program provided by the department of health and human services victoria and proudly supported by queensland health and south australia health.

In victoria all class 1 and most class 2 premises must have a food safety supervisor who has completed the required training. Food handler training food handlers do not have to attend food safety training courses to meet the skills and knowledge requirements. It s 100 online accredited and approved. This course may also be known as.

The food handlers certificate course is delivered by urban e learning pty ltd and is recognised throughout australia. It includes basic food safety practices such as personal hygiene and conduct food handling housekeeping and waste disposal and responsibilities where work involves preparation or serving of food in establishments such as. Workplace hygiene certificate or food hygiene certificate. The basic food safety unit is the entry level unit of competency for food safety training within the hospitality sector.

After learning the ins and outs of food safety you will receive your certification and be ready to go on your way. There are many approaches to training that a food business can adopt such as on the job training recognising previous experience or attending a training course. Our food handling course for vic is intended to refresh you on what you should already know while also introducing some concepts that may be new to you as well. You should complete this course if you are in a high risk role in a food business.